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Q3. INSTEAD of salt – What does the clever #foodie sprinkle in substitution? #FNIchat

4:20PM Mon, May 16 2011

@cookwithcheftom

Mushroom powder, miso paste, bonito flakes... all of them trigger the tongue to perceive more salt than is there. #FNIchat

4:21PM Mon, May 16 2011

lemon, lime, pepper, soy sauce, hot sauce #fnichat

4:24PM Mon, May 16 2011

@junethomemaker http://ladiesof...

Q3 I'll use garlic instead of almost anything! #FNIchat

4:26PM Mon, May 16 2011

@cookingwcaitlin

Yes! Especially at this time of year I am definitely into adding fresh citrus to marinades, zests for garnishes. ^M #FNIchat

4:26PM Mon, May 16 2011

I love cooking with lemon, lime, orange juice & zests! Adds so much bright flavor! So fresh! #FNIchat

4:30PM Mon, May 16 2011

Anonymous

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